تعداد ۳ پاسخ غیر تکراری از ۳ پاسخ تکراری در مدت زمان ۵,۰۶ ثانیه یافت شد.

1. Instrumental analysis of food : recent progress

پدیدآورنده : edited by George Charalambous, George Inglett

کتابخانه: Library of College of Science University of Tehran (Tehran)

موضوع : Congresses ، Food -- Analysis,Congresses ، Instrumental analysis,Congresses ، Flavor

رده :

TX

545

.

I57

1983

2. Instrumental analysis of foods /

پدیدآورنده : edited by George Charalambous, George Inglett

کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)

موضوع : Flavor, Congresses,Food-- Analysis, Congresses,Instrumental analysis, Congresses

رده :

TX545

.

I57

1983

3. Instrumental analysis of foods Volume 1, Recent progress

پدیدآورنده : edited by George Charalambous, George Inglett.

کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)

موضوع : Flavor -- Congresses.,Food -- Analysis -- Congresses.,Instrumental analysis -- Congresses.

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